After a summer of procrastination, we finally made it down to the Albuquerque Growers Market on Saturday morning. It was a nice event, full of great produce, live music, and lots of people like us. We picked up some fresh corn, basil, and tomatoes for dinner.
We spotted one of the first signs of fall. No not the leaves changing color, but the start of chili roasting season. The heavenly scent of roasting chiles is starting to permeate the air! I love the fall in New Mexico.
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